An experimental fruit meter to measure quality
Among the various innovations presented at NovelFarm (see FreshPlaza of 20/02/2020) there is also the Fruitmeter proposed by the University of Bolzano and IIT, l’Istituto Italiano di Tecnologia. “The principle is based on the measurement of bioimpedance – explain Pietro Ibba and Maria Rivola – and, later on through processing,